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Jalapeno Popper Dip

A spicy, creamy dip that encompasses the deliciousness of jalapeno poppers minus all the work.
Cook Time 30 minutes
Course: Appetizer

Ingredients
  

  • 2 8 oz pkg Softened Cream Cheese
  • 1 cup Mayonnaise
  • 1 4 oz can Diced Green Chiles Drained
  • 1 4 oz can Diced Jalapeno Peppers Drained
  • 1 cup Shredded Parmesan Cheese
  • 1 tsp Granulated Garlic Optional
  • 1/2 cup Texas Toast Croutons crushed Optional

Method
 

  1. Preheat oven to 375 degrees Fahrenheit.
  2. Combine softened cream cheese and mayonnaise
  3. Stir in diced green chiles and jalapenos and parmesan cheese. If wanting to use granulated garlic, add in at this time.
  4. Once combined, transfer to a baking dish. Top with crushed croutons and parmesan cheese.
  5. Bake at 375 degrees Fahrenheit for 30 minutes or until golden brown and bubbling.